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| Tomato Onion palya / Tomato Onion sabzi |
Tomato Onion palya / Tomato Onion sabzi is very simple and easy to prepare. Delicious, tangy and spicy to taste. Enjoy as side dish with chapati.
Ingredients
- Tomatoes 2 chopped
- Onion 1 chopped
- Sugar 1/4 tsp (opt)
- Sambhar Pwd-2-3 tbsp
- Salt-for taste
Seasoning
- Oil 2 tbsp
- Green Chillies 1-2 chopped
- Mustard 1/4 tsp
- Jeera 1/4 tsp
- Channa Dal 1tsp
- Urad dal 1tsp
- Curry leaves few
- Hing-pinch
In a kadai, heat oil, prepare the seasoning ,add mustard, hing, jeera, once they splutter add chana dal, urad dal, curry leaves, green chillies, saute for 1-2 mins.
Next add onion and fry well, add tomatoes and stir till the tomatoes become soft.
Add salt, masala pwd, sugar and mix well.
Serve Tomato Onion palya hot with chapatis.
"Don't limit a child to your own learning, for he was born in another time."Rabindranath Tagore
"Don't limit a child to your own learning, for he was born in another time."Rabindranath Tagore
