Krishna Janmashtami / Gokulashtami

Krishna Janmashtami / Gokul Ashtami is celebrated as Krishna's birthday across various states in India.

In Southern India, Krishna's favorite Poha or Avalakki / puffed rice is made for naivedya -an offering to the lord along with variety of sweets and crisps and of course Butter !!

Enjoy the varied collection of Avalakkis you can make for Krishna Janmashtami / Gokul Ashtami.

• Poha / Avalakki 

1 Avalakki Payasam

2 Corn Avalakki

3 Avarekai-Avalakki

4 Cucumber Poha

5 Avalakki-fritters

6 Poha Kheer

7 Sihi Avalakki

8 Gojju Avalakki-All time favorite

9 Mosaru Avalakki / Curd Poha

10 Tomato Poha





Have a wonderful festive time !!

Sweet Poha/Sihi Avalakki

Sweet Poha/Sihi Avalakki - simple and easy to prepare. Made during Gokul Ashtami /Krishna Janmashtami festival in South India. Kids will enjoy anytime!!

Ingredients:

• Thin Poha /Avalakki-2 cups

  

  Sweet Poha

  
  
• Jaggery  1 cup grated
• Fresh grated coconut 5-6 tsp
• Ghee 2 tsp
• Elachi / Cardamom powder -1/2 tsp
• Cashews-few
• Raisins-few
• Milk-1-2 tbsp

Method: Wash Poha well. In a bowl add the poha ,add grated coconut, jaggery elachi pwd , fried cashews, raisins and little milk, mix everything well. Serve hot.

Thanks for stopping by..



Please do check other 'Dessert' recipes under Menu Planner.

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