Jun 30, 2017

Pista Sheera

Pista Sheera is yummy flavored sweet that can be made in very less time Semolina blended with powdered Pistachio and other flavors make it very delicious. Enjoy this healthy dessert .























Ingredients
cup Chiroti rava (semolina or sooji)
 cup Milk
1/2 
cup Ghee
Few Raisins
cup  Sugar 
Few Cashew nuts/Badam 
2-3 tbsp  Pista Pwd (homemade
sliced Pista pieces

Method -

Roast rava in the ghee till aromatic.
Add sugar and warm  milk and lower the flame. 
Simmer and cover with lid till it blends in. 
Add raisins and cardamom powder ,pista powder mix well.
Add fried cashew nut and kesar Enjoy with little ghee on the top.






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Don't forget to check other Dessert recipes under Menu Planner.

"You have to learn the rules of the game. And then you have to play better than anyone else." Albert Einstein

Sep 23, 2015

Badam Puri

  Badam Puri

Badam Puri is a yummy dessert that can be enjoyed on special occasions or festivals. 

Rich and tasty layered delight-crispy from outside and soft within.


Ingredients:

  • 2 cups-maida
  • 2 cups sugar
  • 1 cup ghee
  • 1 tsp. Elachi pwd
  • Oil/Ghee for - frying
  • 1 tbsp grated dry coconut
  • Milk
  • Rice flour

Method: 

  • Mix sugar, water and make a syrup. 
  • Add cardamom powder and keep aside.
  • In a bowl,add the flour, ghee and milk knead well and make a soft dough .
  • Rest it for 4-5 hrs.
  • Take a small sized ball of dough and roll into a round shape, 
  • then fold it into half and half like cone.
  • Fix a clove in the centre of the triangle.
  • Fry these triangle folded pieces in the heated oil/ghee . 
  • Fry till golden color and remove it.
  • Dip these puris into the sugar syrup and then remove it on to a plate.
  • Decorate with grated nuts and coconut.






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Enjoy other delicious traditional Kheer recipes under "Desserts".

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