Adai Dosa is another healthy nutritious dosa - a very filling breakfast a good start for a busy day. It is a blend of different types of lentils and rice.
Ingredients
 |
| Adai Dosa |
Moong dal+Tur dal+Urad dal-1/2 cup
Rice -1 1/2 cups
Pepper-1/2 tsp
Jeera-1 tsp
Salt-as per taste
Red chillies-5-6
Red chillies-5-6
Hing-a pinch
curry leave/coriander -for garnishing
Coconut-optional (adds taste)
Method- Soak rice/dals separately for 5-6 hrs. Next grind with pepper ,jeera, salt, red chillies,hing and mix well. Leave overnight. Garnish with curry leaves/coriander leaves,coconut, season with mustard seeds and onion (optional ) and then make dosa. Serve hot with butter and chutney / chutney pudi of your choice.
