Jul 7, 2013

Adai Dosa

Adai Dosa is another healthy nutritious dosa - a very filling breakfast a good start for a busy day. It is a blend of different types of lentils and rice.


Ingredients
Adai Dosa, Rice lentil crepes
Adai Dosa


Moong dal+Tur dal+Urad dal-1/2 cup

Rice -1 1/2 cups

Pepper-1/2 tsp

Jeera-1 tsp

Salt-as per taste

Red chillies-5-6

Hing-a pinch

curry leave/coriander -for garnishing

Coconut-optional (adds taste)

 Method- Soak rice/dals separately for 5-6 hrs. Next grind with pepper ,jeera, salt, red chillies,hing and mix well. Leave overnight. Garnish with curry leaves/coriander leaves,coconut, season with mustard seeds and onion (optional ) and then make dosa. Serve hot with butter and  chutney / chutney pudi of your choice.


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Do check other varieties of "Dosa

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