Sabudana Dosa

Sabudana Dosa is a dosa  that is thin and crispy, simple and easy made from soaked sabudana or tapioca blended with normal dosa batter. Enjoy it hot with chutney and butter.

Ingredients

• Rice- 1 cup

• Sabudana/Sago- 1/4 cup

• Urad dal - 1/4 cup

• Methi seeds- 1 tsp
• Salt- To taste

• Poha- 1/4 cup

Sabudana Dosa 

Method-  Soak urad dal, sabudana methi seeds and rice overnight. 

Grind all together to a soft batter along with poha.

Keep it aside overnight. Add salt to batter.Heat tava and spread a thin dosa. 

  Make dosas. Serve hot with butter and chutney of your choice.

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Please do check the other dosa varieties under "Dosa" Menu Planner