Gorikayi Palya or Gavar Sabzi
is a delicious combination for Indian breads. Enjoy this sabzi with a blend of spices and coconut. Gorikayi is known as Cluster beans in English.
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Gorikayi Palya |
- Gorikayi/cluster beans-1 cup
- finely chopped (cleaned and washed)
- Grated coconut - 1/4 cup
- Bhath pudi-1-2 tsp
- Salt to taste
- Oil- 1-2 tbsp
- Mustard seeds-1/2 tsp
- Urad dal -1/2 tsp
- Chana dal-1/2 tsp
- Hing-a pinch
- Turmeric -1/4 tsp
- Curry leaves-3-4
Heat oil in a pan and add all the items in the seasonings, add the gorikayi/cluster beans and mix. Cover it with a lid. Once the vegetable is done add bhath pudi, salt, and mix well. Add grated coconut. Mix well. Serve hot with plain white rice or chapati.
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