Apr 13, 2013

Potato Cheese Corn Roll

Potato Corn Cheese Crisps is yummy rich snack which kids will  enjoy.The corn and melted cheese is very tasty.

Ingredients
Potato Cheese Corn Crisps
3-4 boiled and grated potatoes
1 cup steamed sweet corn
1/2 cup of grated cheese
1/2 tsp Pepper pwd
1/2 tsp Dhani jeera pwd
1/2 tsp chaat masala
2 tbsp coriander finely chopped
2 green chilies finely chopped
3-4 bread slices
bread crumbs
salt to taste 
Oil for deep frying

Method-Mix mashed potatoes,corn,grated cheese,masala pwd,salt.Dip bread in little water,squeeze ,add it to the mix,shape into small balls or any shape you like , pat it accordingly.
Dip it on bread crumbs or chiroti rava.Set it for some time.Heat oil in a vessel , slowly slide in,deep fry the crisps on medium flame till they are golden brown in color. Remove on tissue/absorbent paper to remove any  excess oil. Serve hot with ketchup .

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