Nov 13, 2013

Coconut Dosa

Coconut Dosa is simple and easy dosa. Blended with fresh coconut and rice, its delicious. Enjoy hot with chutney powder.


Ingredients:

  • Coconut – 1 cup grated
  • Rice-2 cups (soaked well)
  • Poha-handful (soaked)
  • Oil – for making dosa
  • Salt as per taste
Method: Grind soaked rice and poha into smooth batter. Next add salt and coconut and mix well. Let it aside for 1-2 hrs. Spread dosa batter on the tawa, add oil for making dosa. Slowly flip over and let it cook on the other side.

Serve hot with chutney or chutney powder.


Thanks for stopping by!!



Do check other interesting "Breakfast" recipes under Menu Planner.

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