Aloo Paneer Masala

Aloo Paneer Masala is a delicious and flavorful side dish that goes perfectly well with Indian Breads or rice. A combination of potatoes and paneer in spicy onion and tomato blend make this one tasty gravy.

Aloo Paneer Masala

• Ingredients
• 1 tsp jeera
• 1/2 cup tomato puree
• 1⁄2 teaspoons ginger garlic paste 
• 1 tsp dhania-jeera pwd
• 1 tsp red chilli powder 
• 1 tsp garam masala
• 1 cup potato cubes
• 1 cup paneer cubes
• coriander leaves, to garnish 
• Oil-3 tbsp
• 1 tbsp cream

To Grind 
• Few cashews (soaked in water)
• 1-2 Green Chilies
• 1/2 cup chopped Onion

Method- Grind all the items mentioned above under grind into fine paste. Add oil in a pan, add the cumin seeds. Next add the chilly powder, garam masala ground paste and the tomato puree and keep stirring. Next add fried potato cubes and paneer cubes. Add salt, sugar and mix well. Top it up with cream  Cook till the gravy thickens.  Serve hot with Indian Bread of your choice.

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