Besan Bread Toast

Besan Bread Toast is a interesting recipe made from spicy besan batter with tomatoes and onions, topped on bread. A yummy and crunchy snack is ready in no time.

Prep Time: 15mins

Cook Time:15 Mins

Total time:30 mins

Servings: 4

Author: Smita

Ingredients:

1 cup besan/gram flour

Besan Bread Toast

Bread slices

1/2 cup onions (chopped finely)

1/4 tomatoes (chopped finely)

Green chillies-1-2 (opt)

turmeric pwd-pinch

Hing-pinch

Red chilli pwd-1/4 tsp

Garam masala-1/4 tsp

Jeera-1/2 tsp

Carom seeds-1/2 tsp

salt as required

water (mixing the batter)

oil-toasting /shallow frying 

Method- In a bowl, add mix all ingredients except bread. Add little water and mix well ,ensure no lumps are present. Cut the bread into halves. Take the bread slices, apply the  besan batter on the bread slices, using a knife and spread all over.(or dip the bread in the besan batter ) Next heat a tava,add  oil,roast the bread with the batterside. Once it is slightly brown, fry the other side. Serve hot with chutney or ketchup.




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