Sevai Kheer / Shavige Payasam

Sevai / Vermicelli Kheer or (Shavige Payasa in kannada) is a popular sweet mostly made across Indian homes.

Ingredients

Sevai Kheer/ Shavige Payasam

• 1 Cup Milk
• 1/2 Cup Vermicelli
• 6 tbsp Sugar
• 1/2 tsp Cardamom Powder
• few Cashews
• few Raisins
• 2 tbsp Badam Power (MTR Optional)
• 2 tbsp Ghee

Method

Heat a kadai/wok and add ghee and fry the vermicelli till done, next add milk and bring to a boil add sugar,badam powder ,cardamom powder ,keep stirring slowly. Check if vermicelli has cooked throughly . Fry raisin,cashews in a pan with ghee and add to Kheer.Serve hot or cold.

Enjoy other delicious traditional Kheer recipes under "Desserts".