Sep 12, 2013

Avalakki Fritters / Avalakki Vadas

Avalakki Fritters / Avalakki Vadas
Avalakki Fritters / Avalakki Vadas

Avalakki Fritters / Avalakki Vadas  is spicy fritters made from simple poha.It is tasty ,crispy and delicious.(Avalakki-kannada-poha)

Avalakki /Poha - 1 cup
Rice flour - 1 tbsp
Red chili powder - 1/2 tsp
Onion-1 finely chopped
Green chillies - 3 chopped
Curry leaves - 5 or 6
Cilantro - 2 tbsp (finely chopped)
Potato boiled-1 cup
Salt - as required
Oil - for deep fry

Method-Soak the Poha  in  water for about 10-15mins.Once soft,drain the water.Next in a bowl,add the poha,grated potatoes,chilies,red chili pwd,coriander leaves,salt,jeera, rice flour and mix well to form the dough.Make small balls and flatten it. Set it on a plate.In a kadai,heat  oil , slowly slide in the vadas,deep fry till golden brown on both sides.Drain on absorbent paper.Serve hot with chutney or sauce.

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