Gorikayi Masale Bhath / ClusterBeans Masala Rice

Gorikayi Bhath / ClusterBeans Masala Rice is spicy rice variety .An easy one pot meal made with gavar/cluster beans blended with kabuli chana and homemade bhath masala powder.Nutritious and healthy.

Ingredients: 

Gorikayi Masala Bhath

• 1 cup Cooked Rice 
• 1/2 cup chopped gorikayi (gavar/clusterbeans)
• 1/4 cup boiled kabuli chana / kabulkadle kaalu
• salt as per taste
• Grated coconut-2 tsp

Seasoning

• 2 tbsp Oil
• 1 tsp Mustard(sasive)
• 1/2 tsp chana dal
• 1/2 tsp urad dal
• 2-3 tbsp Bhath Masala pwd
• 5-6 Curry leaves
• Turmeric pwd-pinch
• Hing-pinch

Method: Allow the rice to cool,spread it on a plate.Heat oil in a kadai. Add mustard seeds,turmeric, curry leaves ,hing,chana dal,urad dal.Once done add chopped gorikayi to the above seasoning. Saute frequently till done.Next add salt, boiled kabuli chana and masala powder. Mix well.Add the cooked rice .Mix well.Cover and cook on low heat.Granish with grated coconut.Serve hot.




(you can add MTR Vangi Bhath pwd also)

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Also check other easy one pot meals under "Rice" in Menu Planner.

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