Eggless Marble Cake is a delicious swirl blend of Vanilla and Chocolate flavors. Try baking this marvel, you will surely love it.
Ingredients
Eggless Marble Cake - All Purpose Flour - 2 cups +2 tbsp
- Baking Powder - 2 tsp
- Baking Soda - ½ tsp
- Salt - ½ tsp
- Sugar - 1 cup
- Cocoa powder Hersheys - 4 tbsp
- Oil - ½ cup
- Curds - 1 cup
- Milk - ¼ cup
- Hot Water - 4 tbsp
- Vanilla syrup- 1 tsp
Method - Preheat the oven to 180ºc, prepare the baking Loaf tray by lining with parchment paper.
Next sieve the flour, baking powder, baking soda well. In a bowl, mix sugar and oil and blend well. Next add water, curds, milk and mix again. Once it is mixed well, add the flour mix slowly and fold in carefully. Do not over mix.
Meanwhile dissolve 4 tbsp of coco powder in 4 tbsp of hot water. Mix well till it becomes kind of sauce. Set aside. Now divide this batter into 2 equal parts.
Vanilla Batter- Add vanilla essence and 2 tbsp of all purpose flour. Mix it well.
Chocolate Batter- In other half of the batter, add the sauce, mix well till the batter turn brown in color.
Pour in turns in the loaf pan- add vanilla batter first, then chocolate batter add in sequence, keep tapping the pan in between.
Place the loaf tray and bake it for 35-45 minutes or till done.
Once done, let it cool , slice and serve, Enjoy yummy and delicious chocolate cake.
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Food should be fun - Thomas Keller
