Aloo SimlaMirch Gravy

Aloo SimlaMirch Gravy is a awesome combination of Capsicum (Bell Pepper) and potatoes deliciously flavoured with various spices. Enjoy with your favorite Indian Breads. You can make many varieties with these 2 vegetables. This is just one of them.

Aloo Simla Mirch Gravy

Ingredients:

• 2 Simla Mirch (capsicum)
• cut into big squares
• 2 potatoes (boiled)
• 1 onion, finely chopped
• 1/4 tsp ginger garlic paste
• 1 tomato
• 1-2 green chillies chopped
• 1/2 tsp jeera
• 1/2 tsp red chilli pwd
• 1/4 tsp turmeric pwd
• 1/2 tsp dhania jeera pwd
• 1/2 garam masala
• 1/2 tsp kasuri methi(Everest)
• salt to taste
• 1 tbsp oil
• Coriander leaves-few
• Roasted cashews-few

Method- 

In a kadai, add little oil, fry capsicum and keep it aside. Grind little onion,  tomatoes green chillies and cashew nuts with little water. Next in a pan, heat oil, add jeera, chopped onions, next add ginger-garlic paste and saute for 2-3 mins. Add the masala pwds, ground paste  and fry well. Add little water and cook for 1-2 mins. Next add the fried capsicum, salt ,boiled potatoes, kasuri methi and mix. Simmer for 2-3 mins till the gravy blends well. Garnish with coriander leaves. Serve Aloo SimlaMirch Gravy hot with rice or rotis.



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Please do check other interesting recipes you can make from "Capsicum/ Simla Mirch / Bell Pepper" under Ingredients Search.


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