Alasande Kaalu Vada / Chawli Fritters

Alasande Kaalu Vada / ಅಲಸಂದೆಕಾಳು ವಡೆ  is made from black eyed peas or Chawli with spices and is a delicious, healthy and nutritious evening snack recipe. Kids will love it too. Black eyed peas are rich in fiber and protein.

Prep time:  15 mins

Cook time: 15 mins

Total time: 30 mins

Servings: 12 tikkis

Author: Smita

Alasande Kaalu Vada

Ingredients:

• 1 cup alasande kaalu/black eyed peas 
• (soaked in water)
• Green chilies- 4-5 finely chopped
• Carom seeds/ Ajwain-1/2 tsp 
• Ginger paste-1/2 tsp
• Pepper powder-1 tsp
• Curry leaves- few
• Coriander leaves-few
• Salt -for taste
• grated Coconut-1/4 cup
• Oil-for frying
• Rice flour-1 tbsp

Method:

Soak the alasande kaalu well overnight. Once soft, grind without much water. In a bowl, add  the remaining items mentioned under ingredients except oil, add the ground paste and  mix well. Divide the mixture into equal portions and shape them as patties.  Heat oil in a pan and fry till until it turns brown and crisp. Serve Chawli Fritters hot with chutney or sauce/ketchup.

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