Nucchina Unde / Steamed Lentils is a healthy, nutritious and spicy snack recipe. Made from combinations of lentils and spices it is truly tasty. Yummy spicy Bele Kadabu / ನುಚ್ಚಿನುಂಡೆ recipe sans oil. Try it out.
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Ingredients:
- Chana dal-1/2 cup (Kadle bele)
- Tur dal-1/2 cup (Togari bele)
- Moong dal-1/2 cup (hesaru Bele)
- (washed and soaked for 2-3 hours)
- Green chillies-8-10
- Jeera-2 tsp
- Coconut-2-4 tbsp
- Hing-pinch
- Onion-1,finely chopped
- Fresh coriander-finely chopped
- Salt to taste
Method:
Grind the soaked dals together with chillies, jeera, coconut and hing coarsely.
Next add chopped onion, coriander and salt and mix the mixture well.
Put them in the idli plates and place them in the cooker and steam for 10-15 minutes.
Scoop it out from the idli tray, cut it in desired shape and serve hot with ghee and chutney of your choice.
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