Aug 1, 2013

Jeera Aloo

Jeera Aloo,Potatoes cooked with exotic spices
Jeera Aloo

Jeera Aloo - (seasoned potatoes ) simple and delicious side dish for Indian breads or rice. This vegetable is flavored and seasoned  with cumin seeds.


Ingredients:

 3 Potatotes ( peeled and chopped) 
 3-4 Green Chillies (finely chopped ) 
2 tsp Cumin seeds 
1/2 tsp turmeric pwd
1-2 tsp dhania jeera pwd
Salt to taste 
 2 tbsp Oil

Garnish
Lemon juice-1tsp
Coriander leaves-few






Method-In a kadai, heat oil and saute cumin seeds.
Add turmeric, green chillies and fry, add chopped potatoes and fry well.
Add masala pwd, lemon juice, salt and coriander. Mix well.
Serve Jeera Aloo hot with chapatis or rice.
 



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Please also check other interesting accompaniment for Indian Breads under Veggie Delight 




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