Jun 4, 2013

Spicy Noodles

Craving something quick, flavorful, and satisfying? These spicy noodles are the perfect easy meal for busy days or whenever you’re in the mood for a little heat. Tossed in a delicious blend of spicy sauces and simple pantry ingredients, this spicy noodles recipe comes together in minutes and is easy to customize with your favorite vegetables and toppings. A nutritious combination of various vegetables and spices. Enjoy it hot!!


Ingredients:
Spicy Noodles
Spicy Noodles
  • Noodles-4 parts
  • Oil-2tbsp
  • Pepper pwd-1tsp
  • Cabbage/carrot/onion/capsicum
  • ( Thinly sliced-1/2 cup)
  • Green peas-1/4 cup
  • Beans-chopped-1/4 cup-
  • Green chillies-2-3 chopped
  • Soy sauce-1-2 tsp
  • Chili sauce/tomato sauce-3 tbsp
  • Schezwan sauce-1-2 tbsp
  • Salt to taste


Method: Boil noodles in a water by adding very little salt. When the noodles are done, strain them and spread it on a plate. In a wok and heat oil add all vegetables and sauté them under high flame. Next add the sauces,salt and pepper and masala pwd and sauté for 1-2 mins. Now add noodles and mix well. Serve Spicy Noodles hot with tomato sauce.



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