Coconut Rice

Coconut Rice (Kobri Chitranna) is simple and easy rice that be prepared in very less time. It is one of the South Indian rice variety. Kids will definitely love it. Serve it some crisps. An easy one pot meal or lunch box recipe.

Coconut Rice

Ingredients:

• 1 cup rice (cooked)
• 1 cup fresh coconut(grated)
• salt to taste

Seasoning

• 1/2 tsp mustard seeds
• 1/2  tsp cumin seeds
• 1 tsp chana dal
• 1 tsp urad dal
• 6-7 cashew nuts
• 2 tbsp peanuts
• Hing pinch
• Green chillies-3-4 chopped
• Red chilly-1 (opt)
• few Curry leaves
• Oil-2 tbsp

Method:  Allow the rice to cool, spread it on a plate. Next heat oil in kadai, roast cashews and peanuts and keep it aside, next add the other items in seasoning, roast well, once done add the rice to this seasoning. Add the grated coconut, salt, cashews and peanuts and mix well. Sauté for 1-2 mins. Serve Coconut Rice hot with curry, pickle or Sandige.

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