Feb 17, 2014

Puffed rice upma / Kadle Puri Snack

Puffed Rice upma / Kadle Puri Snack or Bhadang is a quick and easy recipe.Spicy tangy and delicious too.Enjoy this murmura upma with your evening  cup of tea or coffee you will love it.


Ingredients: 
Puffed rice upma / Kadle Puri Snack
Puffed rice upma / Kadle Puri Snack
  • 4 cups puffed rice/kadlepuri (kurmura)
  • 1 onion chopped
  • 1 tomato chopped
  • 1-2 tsp Rasam pwd
  • 1/2 tsp Lemon juice
  • salt 
  • Seasoning
  • Oil-1 tsp
  • Few curry leaves
  • Asafetida/hing- pinch
  • Turmeric-pinch
  • few-peanuts
  • 1/2 tsp mustard
  • 1/2 tsp Jeera
  • 1 tsp urad dal
  • 1 tsp chana dal

Method: Fry the peanuts and keep it aside.Clean and wash the Kadle puri in water and rinse it out.Keep it aside.Next in a big kadai,heat oil add the items mentioned in the seasoning.Once done add chopped onions,tomatoes , fry well.Next add the puffed rice , salt , rasam pwd ,fried peanuts and mix well.Add coriander leaves,lemon juice and serve immediately.


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