Apr 28, 2013

Bread Pakora

Bread Pakora is simple bread slices blended in besan(gram) flour and spices .Enjoy this fried tasty snack with hot cup of tea.


Ingredients
Bread Pakora
Bread Pakora
  • 4 slices of bread
  • 1 cup gram flour(besan)
  • 1 tbsp rice flour
  • 1/4 tsp turmeric powder
  • 1/2 finely chopped onion
  • 2-3 green chilies finely chopped
  • Coriander leaves chopped
  • 1/2 tsp ajwain.
  • 1/2 tsp Red chilli pwd
  • 1/4 tsp garam masala pwd
  • Water for batter.
  • Oil for frying.
  • Salt
Method-In a bowl, add gram flour, rice flour,salt, chili powder, garam masala, ajwain,turmeric, onion,chopped green chilies,coriander leaves and mix well.Add water make a smooth batter (not too thick or too thin) enough to use it for dipping for bread.
Cut the bread slices into square.Heat oil in a kadai. Dip bread pieces in the batter ,slowly slide in the hot oil and fry till crisp on medium flame,remove it on absorbent paper. Serve hot with green chutney and tomato sauce or enjoy just like that.

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1 comment:

Anita said...

Good One!

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