Onion Carrot Salad

Onion Carrot Salad is a light, refreshing, and healthy salad made with crisp onions, fresh carrots, and simple seasonings. Perfect for summer meals, this easy salad is packed with natural crunch, vibrant color, and essential nutrients. Often served as a quick side dish, onion carrot salad comes together in minutes and pairs beautifully with everyday lunches or dinners. Made with fresh vegetables and minimal ingredients, this salad is a great choice for anyone looking for a healthy, low-calorie salad that’s both flavorful and nourishing.

Onion Carrot Salad

 

Ingredients

• 1 cup onion chopped
• 1 cup carrot grated
• Pepper pwd-1/2 tsp
• 2-3 Green chilies-finely chopped
  
• Salt to taste
• Chopped coriander leaves
• Lemon juice

Method:  In a bowl, add the chopped veggies and mix. Add salt, chilies, pepper pwd, lemon juice and garnish with coriander leaves and mix and serve.

Onion carrot salad is a healthy, low-calorie dish rich in vitamins, antioxidants, and fiber.

It supports digestion, boosts immunity, keeps the body cool in summer, and fits well into a balanced diet.


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