Potato Cheese Corn Balls is yummy rich crispy snack which kids will surely enjoy.
The corn and melted cheese is very tasty.
Ingredients
The corn and melted cheese is very tasty.
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| Cheese Corn Balls |
Ingredients
- 3-4 boiled and grated potatoes
- 1 cup steamed sweet corn
- 1/2 cup of grated cheese
- 1/2 tsp Pepper pwd
- 1/2 tsp Dhania jeera pwd
- 1/2 tsp chaat masala
- 1 tsp All purpose flour
- bread crumbs
- salt to taste
- Oil for deep frying
Method- Mix mashed potatoes, corn, grated cheese, masala pwd, salt.
Dip bread in little water, squeeze,add it to the mix, shape into small balls or any shape you like pat it accordingly.
Dip bread in little water, squeeze,add it to the mix, shape into small balls or any shape you like pat it accordingly.
Dip it on bread crumbs or chiroti rava. Set it for some time. Heat oil in a vessel, slowly slide in, deep fry the crisps on medium flame till they are golden brown in color.
Remove on tissue/absorbent paper to remove any excess oil.
Remove on tissue/absorbent paper to remove any excess oil.
Serve Cheese corn balls hot with ketchup .
Thanks for stopping by..Do check other interesting "corn" recipes under Ingredients Search
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