Avarekayi Paddu / Avarekayi Gundponglu or Appe or Paniyaram is a yummy recipe made from left over Dosa-Idli Batter using the Paddu tava. An easy and delicious breakfast idea. You can send it for Kids tiffen box too. Try it out.
I have used Avarekayi.. One more recipe you can try with Avarekayi during the season..
Prep Time 10 min
Cook Time 15 min
Total Time 25 min
Servings 4
Method: Add all the above ingredients in the dosa batter and mix well.
Next apply oil to the paddu tava and pour the batter till 3/4 in the holes of the paddu tava and keep it on low flame.
Cover.
Once its golden brown flip / turn it over and cook the other side. Remove from the tava, and repeat for more.
Serve nutritious and savoury Avarekayi Paddu hot with chutney or sauce or enjoy just like that.
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Do check other interesting recipes under "Kiddes"
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