Iyengar Bread Toast

Iyengar Bread Toast is made from awesome combination of tomato, onion and carrot is spicy, tangy and tasty. Enjoy it hot. This is an open sandwich and is very tasty. You can enjoy this masala toast sandwich as snack or send it to school in your kids lunch box.  

Prep Time: 15mins

Cook Time:20 Mins

Total time:35 mins

Servings: 4

Author: Smita

Ingredients: 

Iyengar Bread Toast

• Masala Bread slices
• 1 carrot, grated
• 1 onion, finely chopped 
• 1 small capsicum, finely chopped 
• 1  tomato, finely chopped 
• chopped coriander leaves
• 2 -3 green chilies, finely chopped 
• 1 tsp red chili powder
• 1/2 tsp chat masala 
• 1/4 tsp Dhania-jeera pwd
• Salt as per taste
• 2 tsp tomato ketchup
• Oil
• Butter

Method: Heat oil in a pan add jeera, then add finely chopped onions and green chilies and fry. Next add tomatoes and capsicum and fry well till soft. Add grated carrots, red chili powder, chat masala, a pinch of sugar, salt and mix well and cook for a minute. Add chopped coriander and tomato ketchup and mix well. Heat tava and toast bread on one side then apply this mixture liberally on that toasted side. Serve this toast hot.

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