Stuffed Bhindi

Stuffed Bhindi or Bharwan Bhindi is delicious side dish for Indian breads. The spices stuffed in the Lady's finger or Okra and fried is yummy, tangy and tasty. Enjoy!!  

Ingredients:

                   Stuffed Bhindi 

• Lady'sfinger /Bhindi-25-30
• 2-3 tbsp oil

Stuffing masala

• 1 tsp amchur pwd
• 1 tbsp dhania-jeera pwd
• 1 tsp Chili pwd
• 1-2  tbsp Veg Bhath pwd
• Turmeric-pinch
• salt 
• Tamarind paste-1-tsp

Method-  Mix all the masala mentioned under stuffing ingredients and keep it aside. Next carefully trim the sides and slit the bhindi vertically. 

Fill in the masala in the bhindi.

Heat oil in a kadai.Place the stuffed bhindi and fry on low heat till done.

Serve Stuffed Bhindi hot with Indian Breads.




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Please do check other side dishes for Indian Breads under "Veggie Delight" Menu Planner.