Aug 1, 2013

Jeera Aloo

Jeera Aloo,Potatoes cooked with exotic spices
Jeera Aloo

Jeera Aloo -(seasoned potatoes ) simple and delicious side dish for Indian breads or rice.This vegetable is flavored and seasoned  with cumin seeds.


 3 Potatotes ( peeled and chopped) 
 3-4 Green Chillies (finely chopped ) 
2 tsp Cumin seeds 
1/2 tsp turmeric pwd
1-2 tsp dhania jeera pwd
Salt to taste 
 2 tbsp Oil

Lemon juice-1tsp
Coriander leaves-few

Method-In a kadai, heat oil and saute cumin seeds.
Add turmeric,green chillies and fry,add chopped potatoes and fry well.Add masala pwd, lemon juice, salt and coriander. Mix well.Serve hot with chapatis,rice
or Enjoy just like that...

Thanks for visiting.....

Please also check other interesting accompainment for Indian Breads under Veggie Delight 

No comments:

Thanks for visiting my blog! Would love to read your Comments!!If you liked this post, I would really love it if you share it in Facebook or Google+ circle with a simple click on the “like,” “share,” or Google+ buttons below the post.Thank you!

"Comments posted on this blog are moderated and will be approved only if they are on-topic and not abusive.

Recipes in your email

Enter your email address:

Delivered by FeedBurner

Enjoy Cooking !