Feb 1, 2013

Sevai Kheer / Shavige Payasam

Sevai / Vermicelli Kheer or (Shavige Payasa in kannada) is a popular sweet mostly made across Indian homes.

Sevai Kheer/ Shavige Payasam, Indian Style Vermicilli Pudding
Sevai Kheer/ Shavige Payasam

  • 1 Cup Milk
  • 1/2 Cup Vermicelli
  • 6 tbsp Sugar
  • 1/2 tsp Cardamom Powder
  • few Cashews
  • few Raisins
  • 2 tbsp Badam Power (MTR Optional)
  • 2 tbsp Ghee


Heat a kadai/wok and add ghee and fry the vermicelli till done, next add milk and bring to a boil add sugar,badam powder ,cardamom powder ,keep stirring slowly. Check if vermicelli has cooked throughly . Fry raisin,cashews in a pan with ghee and add to Kheer.Serve hot or cold.

Enjoy other delicious traditional Kheer recipes under "Desserts".

No comments:

Thanks for visiting my blog! Would love to read your Comments!!If you liked this post, I would really love it if you share it in Facebook or Google+ circle with a simple click on the “like,” “share,” or Google+ buttons below the post.Thank you!

"Comments posted on this blog are moderated and will be approved only if they are on-topic and not abusive.

Recipes in your email

Enter your email address:

Delivered by FeedBurner

Enjoy Cooking !