Mar 25, 2014

Sevai Cutlet

Sevai Cutlet

Sevai Cutlet is an add-on snack made from the leftover sevai upma. Enjoy it hot A perfect blend of vegetables, sevai to form a yummy crispy fritters for your evenings. Kids will love it too.


Ingredients


  • 1 cup Veg Sevai Upma
  • 1 tbsp chilli powder
  • 1/2 tsp garam masala
  • 1/2 tsp red chilli sauce (opt)
  • salt to taste
  • oil for frying
  • 2-3 tbsp corn flour 
  • or Rice flour




Method: In a bowl,add the vegetable sevai,add the masala  pwds,salt , corn flour or rice flour and mix well and shape them into small cutlets. Heat oil in a pan and fry the cutlet keep flipping it over until it turns brown and crisp. Serve hot with chutney or sauce/ketchup.

(reduce the spice for kids)





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