Tomato Upma

Tomato Upma

Tomato Upma is very simple and easy to prepare. It has a nice tangy and spicy flavor.

Ingredients:

• Upma Rava/Semolina - 1 Cup
• Tomato                     - 1 cup 
• (finely chopped)
• Oil                             - 2 tbsp
• Mustard                    - 1/2 tspn
• Chana Dal              -1/2 tsp
• Urad Dal                -1/2 tsp
• Jeera                      -1/2 tsp
• Hing                            pinch
• Turmeric Powder     pinch
• Curry Leaves            few
• Coriander Leaves   few
• Green Chilies            1-2 
• (finely chopped)
• Salt         for taste
• Dhania Jeera pwd    -1/4 tsp
• Pepper Pwd            -1/4 tsp
• Rasam Pwd              - 1 tsp

Method: 

Fry the rava until slightly brown and aromatic and set it aside. Boil water. Heat oil in a pan add musturd,cumin seeds when they begin to splutter add channa and urad dal fry  until light brown. Next add hing, curry leaves, green chillies, chopped tomatoes, masala pwds and stir fry well. Add fried rava, salt and mix well, add boiling water. Stir until all the water is gone. Reduce the flame and close the lid for 8 to 10 minutes. Garnish with coriander and serve hot.

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Don't forget to check other delicious Upma ,Khara Bhath recipes.

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