Jul 19, 2014

Capsicum Raita / Simla Mirch ka Raita

Capsicum Raita or Simla Mirch ka Raita is a excellent combination of crunchy stir fried capsicum (Bell Pepper)with chilled curds .Enjoy this quick and delicious raita with your parathas or spicy biryanis.

Capsicum Raita 

Chilled Curds - 1 cup
Capsicum - 3/4 cup chopped
Chat Masala -1/4 tsp
Dhania Jeera pwd-1/2 tsp
Salt - to taste

oil-1/2 tsp  (seasoning)
1/2 tsp mustard
1/2 tsp chana dal
1/2 tsp urad dal
1/2 tsp jeera
1-2 green chilies, finely chopped
Few curry leaves
Hing a pinch

Method -Take a bowl, mix the yogurt,masala pwd chat masala and salt.Heat oil in a small pan.Stir fry the capsicum and keep it aside .Next  in the oil , add the mustard and cumin seeds. Next add the green chillies ,chana dal,urad dal ,curry leaves and hing.Fry for some time.Add the capsicum and mix .Pour this into the yogurt.Mix well and serve.Enjoy this raita with  pulao or parathas.
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