Aloo Peas Patties

Aloo Peas Patties is easy snack for kids or elders, smart way of including vegetables in your little ones diet. 

Prep time:  15 mins

Cook time: 15 mins

Total time: 30 mins

Servings: 8 tikkis

Author: Smita

Ingredients:

Aloo Peas Patties

• 2-Potatoes boiled and mashed
• Salt as per taste
• 1 tsp pepper pwd
• Bread pieces (binding)
• 1 cup steamed peas
• 1/4 tsp garam masala
• 1 tsp Red chili powder
• 1 tsp dhania jeera pwd
• Lemon juice
• Oil for shallow-frying.
• Paste for binding(maida+corn flour,salt,and water)

Method: Mash the peas and add the masala pwd and salt and mix it well add mashed potatoes, pepper pwd, bread pieces, lemon juice and mix well. Take small portion of mix, flatten it, pat it well. Dip it in the maida paste. In a kadai, add oil and place the pattice shallow fry till golden brown on low heat. Flip on the other side slowly. Once done serve Aloo peas patties hot with ketchup or chutney.




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