Kesari Bhath/ Sheera / Sajjige

Sheera/Sajjige

Kesari Bhath / Sheera is yummy flavored sweet that can be made in very less time. It is called as Sajjige in Kannada. It is also made during festivals as offering/neivedya/prasad to God. Enjoy this semolina pudding warm.

Ingredients

1	cup Chiroti rava
1	1/2 cup Milk
1	cup Ghee
2	tbsp Raisins
1/2	tsp  Cardamom Powder/1 tsp kesar
1	cup  Sugar/ Banana
2	tbsp Cashew nut

• Method
• Roast rava in the ghee till aromatic
  
• Add sugar and warm  milk and lower the flame. Add  chopped bananas.Simmer and cover with lid till it blends in. 
• Add raisins and cardamom powder to garnish.
• Add fried cashew nuts and  kesar (opt)

Enjoy with little ghee on the top.

Thanks for stopping by…



Do check other easy dessert recipes under Menu Planner.

"Our patience will achieve more than our force."Edmund Burke