Jun 1, 2013

Corn Methi Pulao

Corn Methi Pulao healthy combination of greens (fenugreek leaves ) and sweet corn,highly nourishing.Enjoy!


Ingredients

Corn Methi Pulao
1 cup basmati rice
1/2 cup sliced onions

3/4 cup (methi) leaves chopped
1/2 cup sweet corn
2-3 black pepper
1/2 tsp jeera
1/2 cinnamon
2 cloves
2 cardamoms
1/2 tsp green chillies
finely chopped
1/4 tsp turmeric powder
1 tbsp butter
1 tbsp oil
2 tbsp curds
salt to taste


Method
Wash the rice and keep aside.Heat the butter and oil in a pressure cooker/pan add the pepper,cinnamon, cloves, cardamom and sauté for 1 min.Add the onions and sautéNext add the fenugreek leaves, corn kernels and sauté for 1 minute.Add the rice and 2 cups of hot water, salt, turmeric powder, green chillies and stir for a few seconds.Pressure cook  for 2 whistles. Serve hot with raita of your choice.



Thanks for stopping by..

Also check other easy one pot meals under "Rice" in Menu Planner.


"We become what we think about all day long."Ralph Waldo Emerson

Healthy Platter

Healthy Platter
Eat Healthy Stay Cheerful