Jun 11, 2014

Sihi Kumbalkai Kootu/Sweet Pumkin curry

Sihi Kumbalkai Kootu is yummy tasty curry that can be enjoyed with hot rice or chapati as well. A bit of sweet , spicy and tangy all in one curry. Sihi Kumbalkai or Sweet Pumkin is called as Kaddu in Hindi.

Sihi Kumbalakai Kootu,kaddu sabzi
Sihi Kumbalkayi Kootu
1 cup Sweet pumpkin
(deseeded and diced )
1 tsp Jaggery
1/4 tsp Tamarind paste
Salt as per taste

For Grinding
2-3 tsp Coriander seeds
1/2-1 tsp Jeera
1-2 Kala miri
2-3 Dry red chillies
3-4 tbsp Grated coconut, Fresh

For seasoning
1 tsp Mustard
1-2 tsp Ghee
1-2 strands Curry leaves

Method: Wash and cook the pumpkin till soft.Next grind the items mentioned under to grind into a paste.Add it to the cooked pumpkin .Next add tamarind paste, jaggery and salt  add water if req , simmer for 10-15 mins.Season with the mustard ,hing and curry leaves.Enjoy this kootu hot with rice.

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1 comment:

  1. Yes this recipe is simple and same as I cook this.tasty.nice with chapathi.roti.rice.


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