Mar 25, 2014

Sevai Cutlet

Sevai Cutlet

Sevai Cutlet is an add on snack made from the leftover sevai upma.Enjoy it hot A perfect blend of vegetables,sevai to form a yummy crispy fritters for your evenings.Kids will love it too.


1 cup Veg Sevai Upma
1 tbsp chilli powder
1/2 tsp garam masala
1/2 tsp red chilli sauce (opt)
salt to taste
oil for frying
2-3 tbsp corn flour 
or Rice flour

Method: In a bowl,add the vegetable sevai,add the masala  pwds,salt , corn flour or rice flour and mix well and shape them into small cutlets..Heat oil in a pan and fry the cutlet keep flipping it over until it turns brown and crisp.Serve hot with chutney or sauce/ketchup.

(reduce the spice for kids)

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