Mar 22, 2013

Aloo Paratha

Aloo Paratha -a good healthy kickstart for your busy life. Hot parathas stuffed with spicy aloo masala. Enjoy hot and spicy.


1 cup  wheat flour

   Aloo Paratha

1/2 tsp  cumin seeds/carom seeds

1 /2 tsp turmeric 

1 -2 tsp chilli powder/garam masala

1/2 tsp jeera dhania powder
1 1/2 cup grated boiled potato

3-4 green chilies

1 tsp lemon juice

Few-coriander leaves

2 tbsp oil

salt to taste

1.Knead the flour with water, a little salt,oil into a soft dough.Cover it for 4-5 hours.
2In a bowl, add the mashed potatoes , salt,masala powder,chilies,coriander leaves,lemon juice  and mix well. Divide the mixture into balls. 
3.Make a small chapati with the dough,keep this ball in the middle and bring all the sides together, once done flatten them with your fingers, or use the rolling pin and make the paratha 
4.Heat a skillet (tava) gently, put in the paratha, turn on both sides till done. Now add oil or ghee all around the edges, fry both sides, carefully turning over until evenly brown. Serve very hot with pickle or curds.

You can add mint leaves/ginger paste for extra flavor.

'All you need in this life is ignorance and confidence;then success is sure' Mark Twain

1 comment:

  1. I love this Aloo paratha recipe. Aloo Paratha are my favorite and I love to try different parathas. This paratha recipe is refreshingly new. I am going to try

    this.Can't wait to try it.thank you for shearing your post. Regards, Aalo Paratha


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